Date: new date:3rd April 2021 Time : 10am- 2pm Fee : RM 280/ pax Free 1 mini ROSE mould limited to 4 pax only Bring home 6'' jelly cake   Learn the technique of cooking n mixing jelly n agar agar and skill of overlapping jellies. Limited to 4 pax only.   We comply to SOPs including sufficient social distancing and wearing mask during workshop.   *Fee paid is not refundable, but transferable to 3 rd party for replacement on same event date.   read more

Tittle：Sanrio characters hand roll steamed bun workshop(Hands-on) Date : 17th April 2021 Time: 10am - 4pm Fee : RM360 Limited to 4 pax only    Steamed bun recipe will be given in the class. All materials， ingredients and box will be provided.   Student will learn: - preparation of steamed bun dough from scratch. -knowing the ingredients used. - Tips & technique of dough kneading to archive smooth, soft and fluffy bun without adding any actitive or softener - Colour mixing technique - Tips & tricks of proofing and steaming bun perfectly. * Student will bring home 1x melody hand roll , 1x pom-pom purin hand roll, 1x keroppi hand roll ,all with yummy tuna & egg stuffing. * Using all natural food powder.  *Full payment is required upon confirmation, no refund, no bring forward, but transferable to 3rd party only for same day event . During this pandemic period, please follow and comply to all SOPs,  - Check in MySejahtera - Body temperature taken before workshop - Mask is mandatory during the whole workshop - maintain Social distancing 1.5m   read more

Date: 4th April 2021, Sun Time : 10am- 3pm  Semi hands on Macarons workshop ( Italian Recipe) 3 patterns: Unicorn & Tsum Tsum  During the workshop, Chef will demo how to  -mix the batter -handling right temperature You will learn how to : -pipe the macarons -bake and decor macarons Chef aslo will demo how to prepare: Filling: Salted caramel + Orange Passion Fruit cream We are delighted to collaborate with Bake With Yen for this workshop and all students will be entitled a promo code for Bake With Yen E store RM6 off with minimum RM150 purchase. Bring home approximately 25 macarons with box.  Limited to 5 pax only  During this pandemic period, please follow and comply to all SOPs,  - check in MySejahtera - Body temperature taken before workshop - Mask is mandatory during the whole workshop - maintain Social distancing 1.5m read more

Hand-pinched pottery Workshop by Teacher Abbie. - 1 tea set (tea cup, plate n spoon) - Pure handpinch. (No fix size. Up to what u can handle) - Rm150 per person include 1kg clay.  Date : 26th Dec 2020 TIme : 10am - 1pm Limited to 6 pax * The fees include light refreshment  *Glazing & firing ( will be handled by teacher) and ready within 2 weeks.  read more

Date : 20th Dec Sunday  Time : 10am - 1pm Fee : RM250/pax Limited to 6 seats for social distancing,    Student will learn: 1. Chocolate Swiss Roll  ( 9'' ) 2. Chocolate Ganache  3. Wooden texture    Bring home a Xmas log + Christmas Deco Items + 1 silicon sheet We are delighted to collaborate with Bake With Yen for this workshop and all students will be entitled a promo code for Bake With Yen E store RM6 off with minimum RM150 purchase.   *Full payment is required during registration; fee paid is not refundable or bring forward if fail to attend: but it is trnasferable to 3 rd party for the same event date. read more

Date: 19th Dec 2020, Saturday Time : 10am- 3pm  Semi handson Macarons workshop 3 patterns: Snowman, Unicorn, Reindeer and Snowflake BONUS free 5 pieces of Gingerbreadman decor   During the workshop,  Chef will share how to  -mix the batter -handling right temperature You will learn how to : -pipe the macarons -bake and decor macarons Chef aslo will demo how to prepare: Filling: Salted caramel + Orange Passion Fruit cream We are delighted to collaborate with Bake With Yen for this workshop and all students will be entitled a promo code for Bake With Yen E store RM6 off with minimum RM150 purchase.   Bring home approximately 25 macarons with box. + pre baked gingerbreadman decoration Limited to 6 pax only    read more

Look here Bagels lovers! whether you like sweet or savoury Bagels , learn how to make varieties of Savoury. and sweet based Bagels from scratch. These bagels are baked, soft and chewy on the inside.  They are easy to make and naturally leavened with sourdough starter.   As usual , teacher Kreenah will add on value added bonus for us, she is going to demo the making of herbs, walnuts log cream cheese during the workshop, there is definitely a Bagels feast as tea time during workshop.    Date: 12th Dec, Sat Time : 2pm - 6pm Fee : RM288/pax new student, RM 278 for repeat sourdough class students from Angelicioxs Studio With great honour, BWY ( Bake With Yen) is sponsoring some of the raw ingredients for our workshop, and all students will be having discount code RM6 from BWY online store when purchase above RM150.   Hands on making Bagels  Demo on how to make and feed starter   You will bring home :  4 bagels ,  1 ''small'' jar  cream cheese,  1 starter full recipe   Bring your: 1. Container for bagels, ( for 4 bagels)  2. Small Clean and dry container for starter     *Limited to 6 pax per workshop * Fees paid are not refundable,no bring foward,  but transferable to 3rd party only for same event same date. *Registration  only confirmed with full payment made   read more