Ikebana - Japanese style flower arrangement.   Date: 1st May, 15th May, 5th and 19th June Time : 3pm - 4.30pm Location : Angelicioxs Studio Instructor : Ms. Catherine Lim -Obtained ikebana certificate and practice for over  6 years  -Graduated from Nanzan University Japan, fluent in Japanese , English and Mandarin Fee : RM250/ class Sign up for 4 classes, RM 900   Workshop material will be included: Scissors, Pot and Flower of the theme   Light refreshment will be provided during workshop , limited to 5 pax only due to SOP compliance. *We comply to SOPs for fighting Covid 19, by practising social distancing and mask is mandatory. *Full payment is required upon confirmation, no refund, no bring forward, but transferable to 3rd party only for same day event . read more

Back by Demand! Also dedicated for Mother's Day Special !  Date: 29th April 2021, Thursday ( Public Holiday ) Time : 10am- 2pm Fee : RM 280/ pax Free 1 mini ROSE mould limited to 5 pax only Bring home 6'' jelly cake   Learn the technique of cooking n mixing jelly n agar agar and skill of overlapping jellies. Our honor to collaborate with Bake with Yen for this project, client will receive voucher for BWY E Store after attended the workshop. We comply to SOPs including sufficient social distancing and wearing mask during workshop.   *Fee paid is not refundable, but transferable to 3 rd party for replacement on same event date.   read more

Full Hands On Workshop Classic and authentic Pandan Layer Cake, a popular falvour for Mother's Day Special Use only natural pandan leave juice, ( NO artificial colouring ) , fresh cream and berries for decorations.  Participant will learn , How to: - bake basic sponge cake -  prepare pandan juice jelly,  -  layer the cake  - decor the cake Date : 2nd May 2021, Sunday Time 9.30am - 1.30pm Fee: RM288 Max 4 pax  Bring home 7'' full decorated Pandan Layer Cake + box *coffee and tea are served in house. *We comply to SOPs in fighting Covid 19, by practising social distancing and wearing mask is mandatory. *Full payment is required upon confirmation, no refund, no bring forward, read more

Eye catchy , Soft & fluffy fresh cream + cream cheese Swissroll. Full Hands On:  - learning how to pipe, bake & roll the swiss roll. - prepare and creaming the filling Date : 25th April 2021, Sunday Time : 10am-2pm Instructor: Ms V, ''More Than Cake'' founder Fee : RM420/ pax Limited to 4 pax *We comply to SOPs in fighting Covid 19, by practising social distancing and wearing mask is mandatory.   *Full payment is required upon confirmation, no refund, no bring forward, but transferable to 3rd party only for same day event .   read more

Hi Mango Lovers! Here is the amazing juicy and tangy Mango Drip Cake Workshop- for you to experience the Hands on baking + decor in the mango season April! Date: 24th April, Saturday Time : 10am - 2.30pm   You will bring home 7' Mango Drip cake with fresh mango puree. RM 350/ pax Max 4 pax.only.   *We comply to SOPs for fighting Covid 19, by practising social distancing and mask is mandatory.   *Full payment is required upon confirmation, no refund, no bring forward, but transferable to 3rd party only for same day event . read more