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Sourdough Bagel and Brownies Workshop
RM438.00
Quantity: 6
Sourdough Discard Workshop
Bagels • Cream Cheese • Brownies
Turn your sourdough discard into something delicious! Join us for a hands-on baking afternoon and learn how to transform sourdough discard into chewy homemade bagels, paired with freshly made cream cheese and rich, fudgy brownies.
Date: Saturday, 12 September 2026
Time: 1:00 PM – 5:00 PM
Venue: Angelicioxs Studio
Instructor: Kreenah
What You’ll Learn
🥯 Sourdough Discard Bagels
Learn the process of making chewy, flavourful bagels using sourdough discard, from dough preparation and shaping to boiling and baking.
🧀 Homemade Cream Cheese
Make a smooth and creamy spread to pair perfectly with your freshly baked bagels.
🍫 Sourdough Discard Brownies
Turn your discard into rich, chocolatey and fudgy brownies — an easy and delicious way to reduce waste.
Workshop Fee
RM438 / pax
RM850 / 2 pax — come with a friend & save RM26!
PROMO Code: OFF26
✨ Hands-on workshop
✨ Suitable for sourdough enthusiasts & beginners
✨ Learn practical ways to make good use of your sourdough discard
✨ Enjoy your freshly baked creations
Limited seats available. Advance registration is required
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