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mango kerabu, nyonya food, kerabu

Nyonya Cuisine

Nyonya Kerabu Mango Fish is a dish that combines 3 recipes and 20 kinds of ingredients.  It has 3 levels of umami, 3 kinds of sourness, 3 kinds of spiciness, 3 kinds of fresh herbs aroma.  To be eaten with rice and the perfect match to end the meal will be a sweet and fragrant black glutinous rice dessert.


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RM220.00
Out of Stock