steamed bun, doughnut design
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Tittle: Doughnut design steamed bun workshop(Hands-on)
Date : 12th March 2022
Time : 10am-4pm
Chef : Lyphine Gan
Fee : RM380
Limited to 4 pax only
Full Vacinated with full *SOPs compliance.
Steamed bun full recipe will be given in the class.
All materials,ingredients and box will be provided.
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